← Back to Recipes

Apple & Nuts

Posted: 3 January 2019

Serves 1 - (Each serving contains approx 200 kcal)

Apple & Nuts
The Ingredients

1 apple

20 whole almonds (not skinned) or pecan or walnuts

The Method

Using a sharp knife, cut the apple into quarters and remove the core, then cut into slices. Serve on a plate with the nuts.