← Back to Recipes

Fruit & Nuts

Posted: 3 January 2019

Makes 1 - (Each serving contains approx 200 kcal)

Fruit & Nuts
The Ingredients

1 medium piece of fruit (such as an apple, kiwi or mandarin) (100g)

20 whole almonds (not skinned) or 20g Karl’s spicy mixed nuts (see separate recipe)


The Method

Using a sharp knife, cut the apple into quarters and remove the core, then cut into slices. Serve on a plate with the almonds.


Prepare Ahead

Bring the apple in a Tupperware container with the almonds and cut up to eat, if desired.

*Suitable for vegetarians.